Vegas

Sorry for the light posting lately, but it is bound to continue for a bit longer as I'm headed out this weekend for a few days in Las Vegas (my first time). On a foodie related note, we've got reservations for Fleur de Lys at Mandalay Bay (where we are staying) and I'm hoping to hit either Bouchon or Picasso for dinner another night... depending on how my money holds up. I'm not much of a gambler (though I look forward to watching Sunday's NFL games from the Mandalay Bay sports book) so most of my spending money will probably be going towards nice food.

I'm back in Boston Monday and hope to get back into some serious cooking.