I actually haven't tasted this yet... it got done so late and had to cool for two hours that it just made sense to save it for dinner tonight. I'm pretty excited to try it, and will put up a more in depth post once I do.
Monday, June 14, 2010
Quiche
I actually haven't tasted this yet... it got done so late and had to cool for two hours that it just made sense to save it for dinner tonight. I'm pretty excited to try it, and will put up a more in depth post once I do.
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